Some friends and I made chicken for dinner. We had it cooking in the frying pan when we realized we didn't know how we were going to season it. I had an idea to smother the chicken in shredded cheddar cheese. I got the idea from a restaurant in my hometown called Beauregard's. Their cheese-covered chicken is INCREDIBLE. Ours was almost as good.
I meant to take a picture while the frying pan was still full of chicken, but we were starving and I forgot.
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